Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Okra on the egg - sorry no pics

elzbthelzbth Posts: 2,075
edited 3:45AM in EggHead Forum
I'm on vacation at a fabulous mountain home in Andrews NC - absolutely every convenience imaginable - a pavilion equipped with none other than a large BGE! The owners encouraged us to pick whatever we wanted from the garden...okra, tomatoes, peppers, blueberries, basil. We are eating well to say the least - rubbed the okra with olive oil, seasoned with sea salt and pepper - egged until slightly browned. Oh my goodness! I'll post pics soon - just had to tell you about the okra. :) :kiss:
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