Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Okra on the egg - sorry no pics

elzbthelzbth Posts: 2,075
edited November -1 in EggHead Forum
I'm on vacation at a fabulous mountain home in Andrews NC - absolutely every convenience imaginable - a pavilion equipped with none other than a large BGE! The owners encouraged us to pick whatever we wanted from the garden...okra, tomatoes, peppers, blueberries, basil. We are eating well to say the least - rubbed the okra with olive oil, seasoned with sea salt and pepper - egged until slightly browned. Oh my goodness! I'll post pics soon - just had to tell you about the okra. :) :kiss:
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