I got this from a thread by Pork Butt Mike....
I just made some up fer a dinner I am planning and it smells AWESOME!!!! I did sub Crown Royal instead of Bourbon so when I do the cooking I'll post and let you know how this went. If you haven't tried it, try it at least once....If you've tried it, lets hear what you think???
•1 1/2 pounds chicken thigh meat
•3 tablespoons olive oil
•1/3 cup light soy sauce
•3 tablespoons red rice vinegar or red wine vinegar
•3 tablespoons good bourbon whiskey
•3 tablespoons raw sugar, or to taste (up to 4 tablespoons if desired)
•1 green onion, washed and cut into thirds
•2 Teaspoons Ginger
•3 cloves garlic, crushed
Marinate the chicken atleast 4 hours, recommend over nihgt, the pineapple 1 hour.
Hunting-Fishing-Cookin' on my EGG! Nothing else compares!