Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Is your Big Green Egg still cooking even though it’s cold out? We hope so! We love the opportunity to cook heartier meals on the EGG during the winter. Some recipes you definitely want to try are Double Smoked Potatoes, BBQ Chicken Soup, Monte Cristo Sandwich and Breakfast Quiche. These are sure to keep your stomach warm & full! We can’t wait to see what winter-inspired dishes you cook!

Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center too!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Perfect pulled pork

edited 12:39AM in EggHead Forum
I started my Boston butts last evening at 8:00. Two of them weighted about 12 pounds. Using an inverted plate setter and butts on the grill, I set the dome at 230. They cooked for 16:29 minutes and the temp guage went off being set at 195.I covered the with foil and put them in a cooler. Not being able to weight any longer, I dug into them about 1:45. I dont think you can get much better then this. They were like jello. What a cooker. The Big Green Egg. [p]Jerry
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