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SUNSHINE STATE EGGFEST Cooks info
bubba tim
Posts: 3,216
Well we are 39 days and 5 hours away from the Sunshine State Eggfest 2010, but who's counting? (Julie is..lol)
We have had a few emails asking "Cooks" related questions and other comments. Mike and I will be sending a "Cooks" email very shortly to those who registered as cooks, with some helpful tips and suggestions. To get your wheels-a-turning, think tastings not servings. Most Eggheads will cook a minimum of 50 to 75 tastings, which should take a few hours to prep, cook and serve. Unlike LC, Poot, MaineEgg, and a few others, they will cook all day long and serve a few hundred tastings. :woohoo:
:woohoo:
An Example: Marinate some skirt steaks or Chicken or use your fav rub, put them in a zip lock overnight. Then cook direct and cut into bite size pieces and serve with a smile.
Look at the cookbook tab on the forum or a cookbook and find an easy prep and cook appetizer. Soups and cassoroles can be an option. At the Octoberfest, Poot did a potato, cheese and egg tortilla wrap. (yummy) We will have all sizes of eggs avail but most will be med and lrg. Expect to share with another cook. Superbowl is this weekend, great time to practice before the fest. There are no rules except to just have fun! :woohoo: :woohoo: :woohoo: :woohoo: See you in March.
We have had a few emails asking "Cooks" related questions and other comments. Mike and I will be sending a "Cooks" email very shortly to those who registered as cooks, with some helpful tips and suggestions. To get your wheels-a-turning, think tastings not servings. Most Eggheads will cook a minimum of 50 to 75 tastings, which should take a few hours to prep, cook and serve. Unlike LC, Poot, MaineEgg, and a few others, they will cook all day long and serve a few hundred tastings. :woohoo:
:woohoo:An Example: Marinate some skirt steaks or Chicken or use your fav rub, put them in a zip lock overnight. Then cook direct and cut into bite size pieces and serve with a smile.
Look at the cookbook tab on the forum or a cookbook and find an easy prep and cook appetizer. Soups and cassoroles can be an option. At the Octoberfest, Poot did a potato, cheese and egg tortilla wrap. (yummy) We will have all sizes of eggs avail but most will be med and lrg. Expect to share with another cook. Superbowl is this weekend, great time to practice before the fest. There are no rules except to just have fun! :woohoo: :woohoo: :woohoo: :woohoo: See you in March. You must master temp, smoke, and time to achive moisture, taste, and texture!
Visit www.bubbatim.com for BRISKET HELP
Comments
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Is there going to be an egg "store"? Looking forward to Sunshine Fest. Thanks for all your work & everyone else involved.
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Well Tim I am sorry but there will be one Rule, No Bologna on my Egg, in my Egg, not near my Egg. LOL....
I Think I deserve this rule, specially after the Mini Fest.
:woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: :woohoo: -
Yes Susan there will be a booth for Egg Accessories.
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I just hope you don't cook your infamous wings.

Your wife was my biggest fan. Here she is with a mouthful of my world famous Korean Lemongrass wings! :woohoo: :woohoo: :woohoo:
and yes, they were green wings on a green egg. Brillant!
:P :P :P :P :P :P :PYou must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP -
200sf of Egg store. :woohoo: :woohoo: :woohoo:You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP
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Mike - Make a sign
"Loney Free Zone"
Kinda like a
"Drug Free Zone" -
Thanks Frank I like that idea. :woohoo: :laugh: :woohoo:
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Since LOONEY is not allowed this year I need to come up with another food item.
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I am the sponsoring dealer for the egg fest.
We will try to have a very large selection of eggs and accessories. If you have a specific request for anything, please let me know to have it there. -
:ohmy: :(
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:P :P :P :P :P
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NO green quail eggs!! lol!! But those green cherries sure were fine (for the afterparty at least!) :woohoo: :laugh:
Gotta keep our cooks sober (sorta) through the day...lol... -
Hoss...You are definately entering a NON Loney friendly zone.... :blink: ..beware my freind!
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Speaking of that Dan I need if you have a Rain Cap for a Large Egg. I had a boo boo. :( :unsure:
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When we were in Melbourne for the meeting last month Pat took us to Dan's store and it is one of the BEST stocked Egg dealers I have ever seen!!He had all the extra stuff that some one that already has an egg is looking for. plus the Eggs! LOL and a nice guy to boot!
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you have to stop wearing them as a sun shade when you are by the Egg, your dome is just to slippery!!! go back to the mop!

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Looking forward to a fun time...
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