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Boogie
Posts: 137
On PBS (at least in Phoenix), Raichlen is cooking lamb on a BGE right now. Show about brines.
Comments
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I noticed every time he cooks on the egg, he has a new one that is doing its first cook. I am sure they are donated for free. But maybe if you live in AZ, you could pick up one of the 'used' ones after each show that features the BGE in a cook.
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Problem is you would have to find out first when they are filming, they probably shoot the whole season in less than a week. -RP
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Did he figure out how to get a water pan in there?
Sorry, inside joke.....couldn't resist.Happy Trails~thirdeye~Barbecue is not rocket surgery -
And he usually seems like such a Weber guy. They are plastered all over his book covers, etc. I heard him say he wants his ashes buried in a weber Kettle. Maybe the Weber checks have stopped rolling in.
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