Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.

In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Need to hold my Ribs overnight

ChrisChris Posts: 6
edited 1:31PM in EggHead Forum
I am cooking up a few racks tomorrow for a weekend trip to the lake. Our friends do have a grill at the lake-house but no BGE (I'll work on that!). What is the best way to hold ribs overnight? Do I smoke them but wait to finish them on the grill, or do I finish them on the egg and simply re-heat...suggestions? TIA!

Sign In or Register to comment.
Click here for Forum Use Guidelines.