Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Tonight's Cook
Options
Tony S.
Posts: 114
This is my second cook on an Egg. Wow, it turned out great. Can't wait to do more. Here are a few pictures.
Manitoba, Canada
Large BGE
Comments
-
You have inspired me to go get burgers to make for dinner tonight
-
You are going to love it more and more.
I think it's great that you have someone taking the pics while you cook. That's a big help.
Good luck and enjoy your egg.
Faith
Tampa, FLHappily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
3 Large, 1 Small, 1 well-used Mini -
The photographer is my wife. She got me the egg for my birthday. She was not expecting much from the food, but now seems to be getting into it.
God I love her.
Those who cook together, stay together.Manitoba, Canada Large BGE -
And it only gets better
-
Is this much smoke normal? Only second cook on the Egg. Was at 350-400 Degrees.Manitoba, Canada Large BGE
-
Nice looking burgers there, but they tasted good. Thanks for posting. Congratulations and welcome to the forum.
GG -
For burgers yes. You will also get more grease burn off on your next cook with the same lump. I always take it up to 500 for 30 minutes or so after doing burgers.
-
Thanks for the information. Was thinking that I was doing something wrong.Manitoba, Canada Large BGE
-
Mmmm Looks good. You also get style points for those great shorts
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum