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Exploding pizza stone day wasn't a TOTAL loss

Tanker TimTanker Tim Posts: 68
edited November -1 in EggHead Forum
deepdish.JPG
<p />We still had the pampered chef deep dish pan, so it came out and batted clean up. This was done at 475 for about 30 minutes perched upon three regular size fire bricks[p]Didn't last long![p]TT

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