Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.


In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

bundt cake

mo eggmo egg Posts: 143
edited 6:16AM in EggHead Forum
i was at the store today and bought duncan hines lemon cake mix and on the side of box it had a recipe for bundt cake. i bought some fire king charcoal yesterday and i thought why not try it on the egg. ill have to tell you it turned out great. the recipe called for 1 box cake mix 1 pkg. lemon instant pudding mix, 4 eggs, 1/3 cup veg. oil and 1 cup water cook for 1 hour at 350 i cooked it in bundt pan. heres how i did it plate setter legs up grate then pizza stone then bundt pan. i have a med. egg. i will be cooking this again

Comments

  • MaineggMainegg Posts: 7,787
    I do a lot of baking on my eggs :) I have a med that I try to keep fatty stuff off if I can then it is ready to do sweets or breads with out having to burn off yuckies :) the egg is a wonderful thing, Julie
  • RRPRRP Posts: 21,814
    I don't bake cakes inside anymore as I don't get the even temperature and convection style heating that I do on my egg! BGE RULES!
    L, M, S, &  Mini
    And oh yes...also a 17" BlackStone gas fired griddle! 
    Ron
    Dunlap, IL
    Re- gasketing AMERICA one yard at a time!
  • mo eggmo egg Posts: 143
    i did start off with fresh lump. and like i said it turned out great.
Sign In or Register to comment.
Click here for Forum Use Guidelines.