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Its time to begin

edited 5:32PM in EggHead Forum
My first cook. The baby backs have been rubbed down in the frig. all night.Its now time to fire that pretty green egg up and see what I can do with it. I hope to be eating some awesome ribs about 5:00 tonight.
Happy cooking!!


  • Steve-OSteve-O Posts: 302
    Good luck - let us know how they turned out.

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