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Pig Candy/Raspberry Chipotle
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Bordello
Posts: 5,926
Tried some Pig Candy but added some Raspberry Chipotle sauce with a little rum to thin it and a bit of horse radish. Coated both sides and left overnight in the fridge. Had to use the plate setter to hold the drip pan. Yes, I also had a 50/50 mix of red pepper and brown sugar sprinkled on. Cooked at about 360 for a little over an hour.
Could have gone a little longer for my taste to cook the fat some more. I did find myself going back for more quite often.
Cheers,
Bordello
Could have gone a little longer for my taste to cook the fat some more. I did find myself going back for more quite often.
Cheers,
Bordello
Comments
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Raspberry Chipotle... one of my favorite things. I think I could eat just about anything with enough of this basted on it!
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Ahhhh, another Egger with a sweet tooth. :laugh:
Yes, it's some good stuff.
Regards,
Bordello -
My wife loves raspberries and loves pig candy. How could I go wrong? Thanks for the idea, Bordello.
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Well that was enough to make me open up a pound of bacon and do what you did. Only I used some Dizzy Pig on mine. I'll cook it tomorrow and let you know how it turns out.
Spring "Finger Lick'n" Chicken
Spring Texas USA -
Hope ya like it Leroy.
Cheers,
Bordello
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