Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

yo, Suck Creek W.

stike
stike Posts: 15,597
edited November -0001 in EggHead Forum
...tried your bbq sauce last night on some wings. did half of them "old school" buffalo wings and half your bbq sauce. good stuff. had a little heat to iy too. just left a tingle on the lips. or maybe that was the hot sauce?

still. good job.
how's the biz?
ed egli avea del cul fatto trombetta -Dante
· Share on FacebookShare on Twitter

Categories