Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

pork chops

mo eggmo egg Posts: 131
edited November -1 in EggHead Forum
i cooked some pork chops today with gordons grub rub that someone mention some time ago so i ordered some and thought i would try it on some pork chops. i have to tell you it is a sweet spice and they were great. i cooked them indirect at 350-375 for 25min. then flip cook another 20min.
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