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Sirloin Tip
John
Posts: 62
At what Temperature and for how long should I cook a 10 lb. Whole Sirloin Tip. Medium.[p]Any suggestions will be appreciated. [p]This will be dinner for us and our guest Christmas Eve. I do not want to ruin it!
Comments
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John,[p]Remember, THE BGE IS AN OVEN. Any cookbook worth its salt will tell you temp and expected time on a per pound basis.
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