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Egged Cilantro Lime Shrimp...
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GriffinGaDawg
Posts: 332
for dinner along with a long grain and wild rice. One other side of fresh picked tomatoes from my garden. Looking forward to it.
Comments
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GriffinGaDawg,
grip
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MakoBBQ,
grip
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GriffinGaDawg, careful not to burn the shrimp, lots of sugar from the orange marmalade, best to use real marmalade and not the low or sugar free stuff. It's been a while since I've made it. Thanks for reminding. T[p]
www.ceramicgrillstore.com ACGP, Inc. -
just lots of shrimpy love!
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