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First time with a whole chicken on the grill

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Wakefan
Wakefan Posts: 51
edited November -1 in EggHead Forum
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<p />I cooked my first whole chicken and it came out incredible!
275 - 300 degrees indirect
used apple cider in the ceramic "beer can" and plugged up the top with an apple.
First time using the Big Green Egg Maple rub (but definitely not the last!)
Took about 3 hours, but worth the wait![p]??Not sure how to post, but I captured the bird on film...
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