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There she goes again

JethroJethro Posts: 495
edited November -1 in EggHead Forum
She did again. Went out on the Egg and cooked up some killer octopuss. Don't know how she did it, but those babies were good.[p]She also prepared some sort of vinegar sauce to dip them in. I kept going back and forth and probably ended up with about 60/40 ratio of vinegar dipped to plain ratio.[p]I'll try to get the info from her if anyone (NB?)is interested.[p]Jethro
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Comments

  • Nature BoyNature Boy Posts: 8,329
    Jethro,
    I haven't seen octopus around here for sale, but I haven't looked to hard. I would definitely be interested in some info, as I am totally for trying new things. Pictures?[p]Thanks!
    NB

    DizzyPigBBQ.com
    Twitter: @dizzypigbbq
    Facebook: Dizzy Pig Seasonings
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  • JethroJethro Posts: 495
    Nature Boy,[p]I have to borrow the digital from work. Next time she makes them I'll try to click some picks. Let me say this though. When she bought them I didn't care much for the appearance. When cooked the legs curl up toward the body and actually look pretty good.[p]I know we'll have them again - everyone who ate them liked them. The little guy wouldn't try them though.[p]Jeff
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  • EarlEarl Posts: 468
    squid.JPG
    <p />Nature Boy,[p] Does it look like this?
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  • JethroJethro Posts: 495
    Earl,[p]Ehh? Yes there is some similarity there, but still a good bit of difference.[p]Regards,
    Jethro

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  • Nature BoyNature Boy Posts: 8,329
    Earl,
    Another killer shot. You have RhumAndJerk on the right, with the way-cool hot pepper bib, and two unidentified hungry folks in the middle. Dem squids, BTW, were my best yet. All purtied up. Squidlies rule. Ocopus next.[p]CHEEERS!
    NB

    DizzyPigBBQ.com
    Twitter: @dizzypigbbq
    Facebook: Dizzy Pig Seasonings
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