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Springtime Butt

SouthOfI10SouthOfI10 Posts: 213
edited 4:46AM in EggHead Forum
<p />Happy Saturday evening, folks. I'm just winding down and thought that I would share this weekend's cooks. Friday, I did wings, today I did a big batch of jerky, and tonight I have a butt resting pretty on Lola.[p]DSC00942.jpg[p]Thanks to BajaTom for the tips on Maple syrup injection and butts. I also added pineapple juice, soy sauce, Raging River, and lemon juice. Tastes great![p]DSC00945.jpg[p]Can you see the pollen in this picture???[p]DSC00950.jpg[p]Daisy is unimpressed...[p]DSC00933b.jpg[p]If you count five does, you're wrong.... The one closest to you has some buttons up top.[p]Happy Egging everyone![p]s


  • SouthOfI10,[p]Very nice cook, when all those deer show up while you have the egg hot, what thoughts are running through your head !!
  • SouthOfI10SouthOfI10 Posts: 213
    City Slicker,
    JERKY!!! Venison jerky is the bomb. I just can't bring myself to shoot them here at the house. Although, they're becoming a bit of a pill here lately in that they eat a sack of corn every other week and they drive the neighbor's dog crazy. Oh, well. They're fun to watch. What you got cookin?

  • bbqdivabbqdiva Posts: 192
    Hey SouthOfI10,[p]I just love that picture with the sun setting through the opening in the top of the Egg! Did you do that on purpose, or was that just purely coincidence?

  • SouthOfI10,
    How old is the dog? Yellow Lab?

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