As we round out National BBQ Month, we hope you’ve gotten to try some new recipes that will keep you cooking all summer long. Check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
<p />stuffed 2 ducks with oranges and onions and slow cooked them for about 4.5 hours at about 220 dome direct on a raised grill. nothing better than crunchy duck skin. had some cranberrys left over and made a cranberry blueberry ginger sauce to pour over the pieces after the skin was picked off. made the turkey broth yesterday so tonight looks like soup.