Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken. Ice Cream Sandwiches are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger or Dr. BBQ’s Spare Rib Surprise. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

first Tri Tip - looking for advice

edited 1:19PM in EggHead Forum
It's time to try something new! So far I've cooked several pork butts and briskets on my old clay kamado pot and it's time to try something new. I've picked up two tri tips weighting in a 3 pounds each. What suggestions do you all have for cooking them? Things like rubs you think work well on them, cookking styles (Direct vs indirect and temps) would be great. Oh yeah, and about how long should I expect for a cook on these bad boys.[p]Thanks for teh help!
·
Sign In or Register to comment.