Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Tonights dinner

Options
Eggin in Peoria
Eggin in Peoria Posts: 262
edited November -1 in EggHead Forum
Made some pizzas using home-made dough. One was marinara, sausage and pepperoni and pizza cheese blend, the other bbq chicken with red onion, jalapeno, bbq sauce and mozz. [p]For dessert - pineapple cut in half, cored and cubed. Added some rum and brown sugar to one half, knob creek whiskey and brown sugar to the other half. [p]Will post pics once I get them uploaded.
· Share on FacebookShare on Twitter

Comments

Categories