I'm a big fan of Paula Dean. A few weeks ago on her show she cooked corn on the cob on the grill. For those of you that missed the show the recipe follows. [p]Shuck the corn. Brush on a layer of mayo [I fill all the nooks and crannies]. Sprinkle on some Parmasian cheese. Shake on some chili powder [I use Dizzy's red eye]. Wrap in foil and grill for 10 min or so per side. [p]I live in the corn capitol of the west and this is one of the best tasting ever. Enjoy!!