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crkscrw
crkscrw Posts: 59
edited November -1 in EggHead Forum
Hi Everyone,[p]I'm having a bunch of people over for a late lunch on a Sunday in acouple of weeks. I'll only have a little over an hour headstart on them coming after church and so need some ideas for stuff that can be totally or partially made ahead. They've had my pulled pork and brisket, so I'd like to try something new on them.[p]Thanks in advance!
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