Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
National BBQ Month sure was tasty! We hope you got to try just as many new BBQ recipes as we did and some old favorites as well. If not, you can find all our BBQ recipes here and try them out all summer long. One of our favorites was Dr. BBQ’s Spare Rib Surprise and Ted Reader’s Rum Injected Sweet Potatoes. As the weather’s heating up, use your EGG for a cool treat-Ice Cream Sandwiches! Keep an eye out for some Father’s Day recipes from chefs & their dads, coming soon!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Make ahead options?

crkscrwcrkscrw Posts: 59
edited 5:50AM in EggHead Forum
Hi Everyone,[p]I'm having a bunch of people over for a late lunch on a Sunday in acouple of weeks. I'll only have a little over an hour headstart on them coming after church and so need some ideas for stuff that can be totally or partially made ahead. They've had my pulled pork and brisket, so I'd like to try something new on them.[p]Thanks in advance!
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