Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.

In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Make ahead options?

crkscrwcrkscrw Posts: 59
edited 11:21PM in EggHead Forum
Hi Everyone,[p]I'm having a bunch of people over for a late lunch on a Sunday in acouple of weeks. I'll only have a little over an hour headstart on them coming after church and so need some ideas for stuff that can be totally or partially made ahead. They've had my pulled pork and brisket, so I'd like to try something new on them.[p]Thanks in advance!
Sign In or Register to comment.
Click here for Forum Use Guidelines.