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pulled pork reheat - coke
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mule
Posts: 152
Smoking 3 butts today. Will pull them today. Tommorrow I want to serve them. After reading the archives, sounds like I should put it in a crock put and add some Coke and let her heat up. (how much Coke?) Does that sound right??
(Don't want to mess up the Super Bowl meal!!!)[p]Thanks for any help. [p]mule
Comments
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mule,[p]Big alum pans (covered) in a 200° oven work too. Use enough Coke to moisten. Toss once or twice during the hour you are reheating.[p]~thirdeye
Happy Trails~thirdeye~Barbecue is not rocket surgery
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