Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Happiness Is

MACMAC Posts: 442
edited 5:28PM in EggHead Forum
I just loaded 156 bags of lump into the garage. Gordons Food Service on Saginaw Street in Lansing Michigan, had Royal Oak Chunck CharCoal at $5.39 for a 20 LB bag. I had to guarentee 1/2 the load for them to order a pallet of 30. So any of you Michigan folk who need lump, come and get it. And to all the Vets "THANK YOU FOR YOUR SERVICE TO OUR COUNTRY"....HAPPY 4TH EVERYONE.
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Comments

  • CornfedCornfed Posts: 1,324
    MAC,[p]156 20 lb bags of lump should burn for what, 2000-3000 years straight?[p]Cornfed
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  • Char-WoodyChar-Woody Posts: 2,642
    Cornfed, I like his determination..:-) Those Michigan winters are sumptin else!!
    C~W

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