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Brisket is on!!

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SmokingInMO
SmokingInMO Posts: 169
edited November -1 in EggHead Forum
Me and the wife had a bit too much fun last night so the briskett is on about 45 minutes later then expected. The egg is set at a perfect 250 degrees so I anticipate this hunk of meat to be ready around 6 or 7 tonight. Only a 4.25 pounder so it should be good and ready come dinner time.
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  • mast3quila
    mast3quila Posts: 32
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    SmokingInMO,[p]If by 'fun' you mean 'had one too many' then I hope you've cleared the cobwebs from your head and are getting ready to end the weekend in style! Hope it turns out as planned![p]-
    Jason
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