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boneless, skinless, chicken thighs
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Babyray
Posts: 250
Pardon me from asking again.. I had this recipe with a lot of good results..but did not file it but I will if someone will help me again.It has been sometime since I did them last.. I know elevated grid direct with Olive oil and Dizzy Pig rub, But really just need to know the dome temp.[p]Thanks, [p]Ray Price
Comments
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Babyray,
The recipe I saw Ray said cook on a raised grid at 275 degrees direct until the internal temp reaches 180 degrees in the thigh.
Larry
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YB,
Thanks for the temp. info. Hope to see you at Eggtoberfest. Haven't been since 2002.[p]Ray
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