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Wok Night (pic heavy)

GrateEggspectations

GrateEggspectations Posts: 10,135

August 2016 in EggHead Forum

Did my first wok cook on the Mini Max tonight. Green curry worked out nicely. 16" wok was a good size for the MM.

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Comments

paqman Posts: 4,837

August 2016

It looks good! I see that you ended up getting the mini-max

____________________
Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli
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SciAggie Posts: 6,481

August 2016

Well done!

Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon
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GrateEggspectations Posts: 10,135

August 2016

@paqman: Yes. So glad I did. A great little cooker!

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Canadian_Egghead Posts: 20

August 2016

looks yummy!!!

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bhedges1987 Posts: 3,201

August 2016

Thats a tasty looking meal. Great Job.

Kansas City, Missouri
Large Egg
Mini Egg

"All we have to decide is what to do with the time that is given to us" - Gandalf

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NPHuskerFL Posts: 17,629

August 2016

Looks darn good man. Nice work with the MM.

LBGE 2013 & MM 2014
Die Hard HUSKER & BRONCO FAN
Flying Low & Slow in "Da Burg" FL
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GrateEggspectations Posts: 10,135

August 2016

Thanks all. Was a fun cook!

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