Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Wi Fi devices.
Options
pgprescott
Posts: 14,544
We carry the digi q line complete and just ordered in the the flame boss line because i was impressed with the 200 at the HBPA expo in Nashville this spring. We also carry the dual probe remote by maverick (BGE model) but am considering the I grill and other Mavericks. What do you eggsperts say? Should we get the I grills and Mavericks? Feedback please? Quality? Ease of use?
Thanks. Pete
Thanks. Pete
Comments
-
I'd waffle on the maverick since it would likely cannibalize your BGE one's sales unless you were doing the 735 since it has enough feature differences to stand up as an alternative. The igrill is nice since it has the ability to option it out(extra probes, etc.)
-
Eggcelsior said:I'd waffle on the maverick since it would likely cannibalize your BGE one's sales unless you were doing the 735 since it has enough feature differences to stand up as an alternative. The igrill is nice since it has the ability to option it out(extra probes, etc.)
-
I have the Flame Boss 200 and the iGrill2. Both have completely different uses, yet both work very well!
-
Not sure if you can get the Stoker for your store, but I like mine.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
DMW said:Not sure if you can get the Stoker for your store, but I like mine.
-
I own a Maverick 732, Maverick 733, Thermoworks Chef Alarm, DigiQ 2, and a Flame Boss 200. I also have a handful of cheap non-name units that have accumulated over the years. I've never held one in my hands before mail ordering them. Would have loved going to a single store to touch, feel and talk about the various units with a knowledgeable individual. Wouldn't mind paying a little more for that experience.
In your first post here, you talked about bring in the Flame Boss line 'cuz you saw it and played with it ... and was impressed with it. That's what I'm talking about.
Washington, IL > Queen Creek, AZ ... Two large eggs and an adopted Mini Max
-
Jeepster47 said:I own a Maverick 732, Maverick 733, Thermoworks Chef Alarm, DigiQ 2, and a Flame Boss 200. I also have a handful of cheap non-name units that have accumulated over the years. I've never held one in my hands before mail ordering them. Would have loved going to a single store to touch, feel and talk about the various units with a knowledgeable individual. Wouldn't mind paying a little more for that experience.
In your first post here, you talked about bring in the Flame Boss line 'cuz you saw it and played with it ... and was impressed with it. That's what I'm talking about. -
Hey Pete, next time you have a discussion with Thermoworks, ask them to create a professional level Maverick 733 like product that incorporates better temp probes.
Their stuff is so good, but no wireless temp unit ... why not?
Washington, IL > Queen Creek, AZ ... Two large eggs and an adopted Mini Max
-
pgprescott said:DMW said:Not sure if you can get the Stoker for your store, but I like mine.Aledo, Texas
Large BGE
KJ Jr.
Exodus 12:9 KJV
Eat not of it raw, nor sodden at all with water, but roast with fire; his head with his legs, and with the purtenance thereof. -
Jeepster47 said:Hey Pete, next time you have a discussion with Thermoworks, ask them to create a professional level Maverick 733 like product that incorporates better temp probes.
Their stuff is so good, but no wireless temp unit ... why not?
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
HeavyG said:Jeepster47 said:Hey Pete, next time you have a discussion with Thermoworks, ask them to create a professional level Maverick 733 like product that incorporates better temp probes.
Their stuff is so good, but no wireless temp unit ... why not?They don’t want a population of citizens capable of critical thinking. They don’t want well informed, well educated people capable of critical thinking. They’re not interested in that. That doesn’t help them. That's against their interests. - George Carlin -
HeavyG said:Jeepster47 said:Hey Pete, next time you have a discussion with Thermoworks, ask them to create a professional level Maverick 733 like product that incorporates better temp probes.
Their stuff is so good, but no wireless temp unit ... why not?Thank you,DarianGalveston Texas -
-
So @pgprescott what would you recommend, the Cyberq or Flame Boss? I started a similar discussion this afternoon. I would be using it on a LBGE for low and slow and other precision cooks. No competitions and I doubt I'd need multiple meat probes. Which one has a more robust smart phone (iphone) interface?LBGE 2015 - Atlanta
-
MelSharples said:So @pgprescott what would you recommend, the Cyberq or Flame Boss? I started a similar discussion this afternoon. I would be using it on a LBGE for low and slow and other precision cooks. No competitions and I doubt I'd need multiple meat probes. Which one has a more robust smart phone (iphone) interface?
-
I just got my iGrill2 on Sunday, and I love it.
Indianapolis, IN
BBQ is a celebration of culture in America. It is the closest thing we have to the wines and cheeses of Europe.
Drive a few hundred miles in any direction, and the experience changes dramatically.
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum