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Grilled Marinaded Pork Tender Loin

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Tender Loin marinading for 5 hrs.

On the EGG @ 375*

Pulled @ 140* interior

Foiling with reserved marinade for 10 min.

Served with Baked Spaghetti Squash that Jackie made and Mashed Potatoes
This was a wonderful meal for sure. another KEEPER

Recipe:http://www.foodnetwork.com/recipes/alton-brown/grilled-pork-tenderloin-recipe.html#!

           http://steamykitchen.com/?s=Baked+Spaghetti+squash

Thanks for lookin

Ross







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