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Sunday's Top Round
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Mattman3969
Posts: 10,457
Getting started for our afternoon Christmas party. Top Round on the small @250 soakin up some oak & cherry smoke.
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analyze adapt overcome
Comments
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Will check back for the $$ shots.
Using a MBGE,woo/w stone,livin' in Hayward California," The Heart Of The Bay " -
Standing By...Greensboro North Carolina
When in doubt Accelerate.... -
Off to a good start...MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Just got my seat on & will report back later with final results-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Looking good... I'm guessing you meant sear...MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
I thought he had some new egging accessory. I was already in eBay.
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Nice! I always see top rounds at the store, but I don't think I've ever tried one. :-? Can't wait to hear how you liked it.
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No pics of the finished. Honestly I called it a major fail due to over cooking it. I like med rare and the wife is on the high side of med. I tried to keep her happy even though I knew better. A few pieces in the middle were ok I may be judging to hard because 3/4 of the 2 lb chunk of meat was eaten by 5 people. Nonetheless this chunk of meat needs to be med rare to be tender enough for my taste. Like I said I knew it but didn't listen to my gut.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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