Stuffed chicken breast

bigalsworth

My wife's recipe first time doing it on the egg, very simple, but I will probably do a bit of tweeking with some rubs in the future.

Chicken breast

cream cheese

chives

garlic

melted butter

bacon bits (real)

mix cream cheese, chives, garlic, butter, and bacon bits together.  Slice the chicken breast in half and then stuff the mixture in there.  There is no rub on it this time around, just making it how my wife prepared it.

I am cooking it indirect 325-375, just kinda letting it float.  Cooked to 175 IT.  

They look pretty gross without any rub on them, but the flavor of the cream cheese stuffing more than makes up for it

I also accidentally clicked insert image twice on one photo so forgive my ineptness

Scott

victor1

Wow, this looks really good.   One of our favorite restaurants has something similar but with broccoli.
This will be my next thing on the BGE.  Thanks for sharing.