Wokkin some Green Curry Shrimp

Mattman3969

Pretty basic but had a really good taste
Chopped Green onions,white and greens separated,3 cloves of garlic,minced, Fresh Thai and regular basil from the herb garden chopped,1lb of shrimp and 1 1/4 tblsp of green curry paste
on the egg in the wok After adding the coconut milk and fish sauce Off the egg and added the the basil and onion greens And in the bowl with rice The taste was was really close to what we have had at our favorite Thai restaurant. The final say came when the SWMBO said "Make this Again". I think I did good.

FATC1TY

Looks tasty for sure! Makes me want to invest in a wok set up.

Mattman3969

If you do get the spider separate I had bought the woo3 and tried using it for wokkin but that was No Bueno. I cut the spider part off today and I have to say this was truly an easier wokking experience. With all respect to CGS, I think they advertised the woo3 as not an ideal wokking solution.