4 Bone Standing Pork Roast for the BIL's Birthday:

keepervodeflame

I marinated a 4 bone standing pork roast in 2 cups apple cider, 1/4 cup kosher salt, and a  1/4 cup mesquite honey for 24 hours. Made a rub of roasted garlic, sage, ground pepper, and kosher salt. Cooked indirect above a pan of apples, onions, and free stone peaches, in a little apple cider. Made a glaze of Mesquite honey and apple butter. Came out amazing. BIL asked to make reservations, "Same Time Next Year". Really fun cook. Enjoy 

td66snrf

Nice

johnmitchell

That is awesome..I have been looking at them at Costco..Now I am sold on doing one.Great pics and great cook. This is def. on my radar..

^:)^

hapster

That looks great! I'm sure everyone loved it!