Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Sunday Breakfast....Picture

After 56 years she still treats me like this....I am one lucky man.....went to my sausage guy yesterday, Taylor's Sausage, to get the Hot Links and Andouille for my Gumbo I will be making today. I also came back with Hot Sausage and small Beef Breakfast Links. Even though Raymond is a Pork Butcher, he makes the Breakfast Links for some customers that cannot eat pork. Like everything else Raymond makes, these were great......here is Raymond's Yelp page.....http://www.yelp.com/biz/taylors-sausage-oakland.....check out the pictures posted on Yelp
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