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It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

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Who is cooking at the South Fl Eggfest?

bubba timbubba tim Posts: 3,216
edited October 2013 in EggHead Forum
Cooks needed for the 1st Annual South Florida Eggfest. LC and I are signed up. The date is Nov 9th. Cooks set up is 10am. Fest opens at 1 and closes at 7 pm. $1000 grand prize for best pork and honey wiskey recipe. more details at http://gridirongriller.com/south-florida-eggfest-2013/ Hope to see some of you there....
SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP

Comments

  • lantzwrlantzwr Posts: 216
    I hope to talk the wife into going as tasters.  Sure sounds like fun.
    RobLarge BGE, Merritt Island, (Space Coast of Florida)

    Boiler UP
  • MickeyMickey Posts: 16,504
    edited October 2013
    Wish the hell it was me. Maybe retired by next year.
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

  • SteveWPBFLSteveWPBFL Posts: 1,284
    Hmmmmmm . . . just down the road from WPB . . .
  • I will be appearing with my grill team, Green Eggs and Jan, and hope not to put anyone to shame. Whooooooeeeeeeeee....an eggfest in my own backyard!
  • bubba timbubba tim Posts: 3,216
    Hey Big guy...where have you been? (and this coming from an egghead who has not been active on the forum in a long while...lol)  When did you sign up and how many?
    SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP
  • Yo Bubba-  My best Bud Richard will be cooking with me and assisting me in the Jack D. competition for  best Pork Tenderloin. (Perhaps you remember Richard, the Bloody Mary expert) Our wives will be attending as well as a few dozen of our friends who live locally  just to taste and observe.  I hope we're not the only two cooking!  I signed up at the commencement of this event as I was heading home to my new digs on the beach and passed Culinary Concepts, saw a slew of eggs outside, came to a screeching halt and went into the shop!  The rest is history.  Soooooo...looking forward to seeing you on the 9th!

    Jan, Trish, Richard, and Joanne

  • bubba timbubba tim Posts: 3,216
    Great Jan... It has been a few years since we cooked along side each other. We will be bring only two large eggs for the event and my lime green Bubba Keg...lol I know Dean from CC. Good guy!
    You will not believe how big the overall event is...The fest will be dwarfed by it. Looking forward to having some fun. See you there...  You bringing your egg table? 
    SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP
  • billybonbillybon Posts: 199
    OK, I have never attended an Eggfest but I am willing to jump in as a cook. What should I know to prepare?
  • bubba timbubba tim Posts: 3,216
    Go to www.sunshineeggfest.com and look for cooks info... That should help
    SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP
  • SteveWPBFLSteveWPBFL Posts: 1,284
    Bump. We are unable to attend (tasters of course) due to having to go over to Tampa suddenly. Wondering how the event is shaping up attendance-wise, doesn't seem to be much buzz on here about it. Maybe we're too far south for BBQ? Hope it goes well, the weather certainly looks like it will be perfect!
  • billybonbillybon Posts: 199
    Congratulations to "Green Eggs and Jan" on their First Place finish in the Smithfield/Jack Daniels cook-off at the first annual South Florida Eggfest. We all enjoyed cooking next to your group. It was my first of hopefully many more Eggfests.
  • Thank you so much, Billybon.  It was great cooking next to you! Boy, were you guys prepared!  I was truly envious of all your eggquipment!  Hope to see you at the Melborne Eggfest this spring.  There won't be a cookoff but we'll enjoy it none the less.

    "Jan"

  • billybonbillybon Posts: 199

    Thank you so much, Billybon.  It was great cooking next to you! Boy, were you guys prepared!  I was truly envious of all your eggquipment!  Hope to see you at the Melborne Eggfest this spring.  There won't be a cookoff but we'll enjoy it none the less.

    "Jan"

    Are you going to share the winning recipe? Please.

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