Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Camping with Small....Multiple Cooks

We went camping this weekend at Black Rock Park at Lake Buchanon Texas. I brought the small and had fun egging while we camped.

Friday night was chicken tacos; started with a spatchcock chicken season with Tsunami Spin.

Saturday breakfast was chicken quesadillas with leftover chicken.

Lunch was streak sandwiches; seasoned the steaks wit Claude's. Due to hunger (beer?), failed to get a before photo.

Dinner was pulled pork. Used a pork rub from the elf exchange. Pulled pork came out great, and I was impressed with how well the small did in a long slow cook.

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LBGE & SBGE.  Central Texas.  

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