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We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

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panning for black gold

CanuggheadCanugghead Posts: 4,653
edited August 2013 in EggHead Forum
was about to throw out a bag of ash collected over time, but I decided to do this first:
image

harvested 1.5 pails of little nuggets, saving them for low-heat cold smoking using a coffee can, also for lump lighting spots for quicker start:
image
canuckland
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Comments

  • cajunduckcajunduck Posts: 203
    I do the same. Recycle the small pieces that fall through my High-Q.
    Geaux Tigers!! West Monroe, Louisiana
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