It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page
for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day
is National Bacon Day
and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here
I'm heading to a Fantasy Football draft tonight. I'm bringing along some chicken thighs on a stick to share. Any reason to think that FTC'ing the chicken for about an hour to an hour and a half wouldn't work?
I'm just getting ready to start the grill now so any quick answers appreciated.