Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

1st Ribs on the Egg

Ok you ask for pictures took me longer to post a picture than it did to cook. XL BGE held very steady all day could not be happier. Been cooking on a Weber all my life just got this put together last weekend could not be happier. 6 hours about 234 to 240 soaked over night.
536 x 400 - 45K
XL & waiting for my Mini Max Bloomington MN.


  • ChubbsChubbs Posts: 3,960
    Hell of a start. Looks great.
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
  • shtgunal3shtgunal3 Posts: 2,902
    He'll Yeah! \m/



     LBGE,SBGE, and a mini makes three......Sweet home Alabama........ Stay thirsty my friends .

  • CAT SellerCAT Seller Posts: 205
    Ribs look great. Looks like baby back, right? Also you mentioned, soaked overnight? Soaked what overnight? In what ?
    If it ain't a CAT, it's a dog!!! 2 LBGE's & BGE Backyard Chef Edition Cart
  • grEGGorysgrEGGorys Posts: 162
    Ribs look great. What a way to start your Egging. I am sure you will love your egg. I have had mine for two months now and my wife says that we should have purchased one ten years ago. I can't argue with her on that. Keep up the cooking.
    Gulf Coast FL
  • JustacookinJustacookin Posts: 222
    I have wanted one for 10 years she finally broke down. ( Apple juice brown surgar paperika powder onoin powder garlic juice minced and a touch of sea salt.
    XL & waiting for my Mini Max Bloomington MN.
  • tazcrashtazcrash Posts: 1,847
    look at the almost virginal inside of that egg!
    Happy egging, looks like a great start.
    Bx - > NJ ->TX!!! 
    All to get cheaper brisket! 
  • TjcoleyTjcoley Posts: 3,357
    Looks like a great early cook.  Welcome.
    It's not a science, it's an art. And it's flawed.
    - Camp Hill, PA
  • Charlie tunaCharlie tuna Posts: 2,191
    Looks good, old webber guys can really appriciate an egg!!  Nothing like having the ability to maintain a certain temperature for hours on end !!
  • six_eggsix_egg Posts: 598
    Nice cook. Really good looking ribs.

    XLBGE, LBGE growing accessories.

    Want: Ceramicgrillworks 2 tier large, Dutch oven, Cyber Q Wifi

    Grenada, MS

  • henapplehenapple Posts: 12,856
    Soaked in??
    Green egg, dead animal and alcohol. The "Boro".. TN 
  • AltonAlton Posts: 431
    Nice \:D/
    PROUD MEMBER OF THE WHO DAT NATION!!!!! Stuck in Dallas.......
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