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We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

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Chocolate Chip Cookie Cake! Wow was this good! Pics!

I just made my first Chocolate Chip Cookie Cake and it was in a word amazing.  Granted I made it out of pillsbury pre made mix, but it might be the best CC cookie I have ever eaten!  

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Sliced to perfection!  Look at that melted chocolate!  YUMMMMYYYYY!!!


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These turned out way better than I thought!  Cooked indirect at 375 for about 15 minutes!

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Comments

  • Looks good I may need to try that one. 
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  • KingtUTKingtUT Posts: 131
    any directions?
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  • cdees_1993cdees_1993 Posts: 135
    edited March 2013
    I just took a log of the regular pillsbury cookie dough and pressed out in a small pan after putting pam on the pan.  Made sure the thickness was the same all over pan.  Cooked indirect platesetter legs up with grill grate on top of that.  Then put pan in at 375 for about 14-15 minutes.  They are so good!  Just cook until the edges turn lightly brown.

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  • SmokinDAWG82SmokinDAWG82 Posts: 1,704
    Looks like it needs a scoop of vanilla ice cream on a big hunk!
    LBGE
    Go Dawgs! - Marietta, GA
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  • Looks like it needs a scoop of vanilla ice cream on a big hunk!
    Oh yes ice cream 
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