We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin
and Ground Beef Acorn Squash
recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here
OT Homemade Mustard Recipe?
My mother-in-law brought me back a jar of this mustard
from a trip up north and I love it. Got me thinking I should start making my own. Any of you have any recipes that you've found you really like?