Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

1st attempt at cold smoked cheese

Smoked about 6.5 hours with my ProQ cold smoker, did some sharp and medium cheddar and some Hot Jalapeño, can't wait to try in 2 weeks.
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