Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

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250F Grate

Low and slow. Chicken leg quarters. Turkey thighs. Corned beef brisket. Pecan smoke. Got to run the Egg when working in the yard!
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Comments

  • ChubbsChubbs Posts: 4,365
    Solid!
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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  • SteveWPBFLSteveWPBFL Posts: 1,270
    The chicken and the turkey are can't miss. I pulled them off around 165F I.T. Used no rub since the skin is not very edible, but the meat is sublime.
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  • SteveWPBFLSteveWPBFL Posts: 1,270
    Took the corned beef up to 205F I.T. but it wasn't close to pulling. Luckily, we have knives and it sliced up fine!
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  • SteveWPBFLSteveWPBFL Posts: 1,270
    The whole idea was that we were working in the yard so the Egg HAD to be set to 250F. Then it was just a matter of putting stuff on the racks!
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  • bo_mullbo_mull Posts: 295
    Looks good.

    Cleveland, TN.

    LG BGE, PSWOO2, Stoker WIFI.

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