Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Frozen Shut

Temps have been below freezing around here for a while and as I went out to try out my new adjustable rig setup I found the lid frozen shut.  Any suggestions on the best way to break the seal?  I was thinking inserting a lit fire starter or two through the sliding door at the bottom, but not sure if that would generate enough heat or not...any suggestions would be welcome.
Large BGE Middletown, MD

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