April showers bring...National BBQ Month! Are you ready for a month full of briskets, pulled pork and chicken wings? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Which temp do you guys usually go by for cooking? Dome or grill temp? Directions say to cook my turkey at 350, do most recipes mean dome temp?
Another thing... How much difference should I normally see between the two? 50 degrees or so?