Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Steak Chili and Skillet Corn Bread

My wife Jackie arrived home from St Louis today she was visiting relatives, so I thought cook something on the Big Green Egg that would surprise her so this is what I came up with

Onions, garlic, shallots jalapeños in a DO indirect @ 400* to get it so simmer



Then added the rest of the ingredients



Dropped the temp. down to simmer for three hrs.





Of course I said yes since she is a great baker



Corn bread on the Egg for 45-min. @ 375*



Served with a salad, This is our go to Chili now and the skillet corn bread was delicious as well

Recipe:http://www.latimes.com/features/food...,5146358.story

Thanks for looking

Ross
·

Comments

  • Hello Ross,

    I was thinking it was time to make chili yesterday, those pics only amplify my chili cravings.

     

     

    -SMITTY     

    from SANTA CLARA, CA

    ·
  • jfm0830jfm0830 Posts: 962
    Great-looking meal! I like a serving of each right now.
    Website: www.grillinsmokin.net
    3 LBGE & More Eggcessories than I care to think about.
    ·
  • Hello Ross,

    I was thinking it was time to make chili yesterday, those pics only amplify my chili cravings.

    Hey Smitty,

    I'm glad you enjoyed the post, I'm sure your chili well be wonderful

    Ross


    ·
  • jfm0830 said:
    Great-looking meal! I like a serving of each right now.
    Thanks jfm i'm glad you enjoyed my post

    Ross
    ·
Sign In or Register to comment.