We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Bone in Pork Roast suggestions...
The wife has brought home this 3.0lb bone in pork oven roast that I have never attempted on the BGE. I'm thinking indirect around 350 to about 145 IT and then maybe a quick sear? Any suggestions w rub, temp, etc is always appreciated.