Have seen a lot of discussions and participated in a few that ended up swinging over to adult beverages and the merits of each while doing the BBQ thang. So what is your favorite libation?
I'll start, Templeton Rye Prohibition Style Whiskey on a cube or two and a splash of club soda. Al Capone's "Good Stuff" made in the town of Templeton, Iowa by relatives of the original bootleggers from the original recipe. Quite a history if you Google "Templeton Rye" Who's next?
Cedar Rapids, Iowa