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My favorite Rib Rub has fallen...

Dave in FloridaDave in Florida Posts: 767
edited August 2012 in EggHead Forum
My favorite rib rub Home BBQ.com went head to head tonight with John Henry's Texas Pig Rub and Dizzy Pig Dizzy Dust.

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Did them 350 indirect with peach wood. 1 hour bone side down. Then 1 hour bone side up. Then added Blues Hog. Ribs came out great. Single bite through tender.

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Good Smoke ring on the ribs.

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Dizzy Dust - Great flavor and a little spice on the end. Then add the Blues Hog sweetness. VERY good.

Home BBQ.com - Sweet and sweeter with the Blues Hog. A really good sweet rib.

John Henry's Texas Pig- Just as good as the Dizzy Dust, it just did not have the spice on the back side. Another VERY good rib.

The taste test was a split decision between the wife and I. She picked the John Henry's Texas Pig Rub. Mine was the the Dizzy Pig. I really like that little backside spice combined with the sweet Blues Hog sauce.
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