Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re so close to Thanksgiving that we can taste it and we’re ready to help you prepare the most delicious Thanksgiving feast you’ve ever cooked! Check out our Turkey Cheat Sheet for turkey tips, our Thanksgiving page for turkey recipes, and our Holiday Entertaining Publication for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast Thanksgiving morning either!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here

My favorite Rib Rub has fallen...

Dave in FloridaDave in Florida Posts: 757
edited August 2012 in EggHead Forum
My favorite rib rub Home BBQ.com went head to head tonight with John Henry's Texas Pig Rub and Dizzy Pig Dizzy Dust.

image

Did them 350 indirect with peach wood. 1 hour bone side down. Then 1 hour bone side up. Then added Blues Hog. Ribs came out great. Single bite through tender.

image

image

Good Smoke ring on the ribs.

image

Dizzy Dust - Great flavor and a little spice on the end. Then add the Blues Hog sweetness. VERY good.

Home BBQ.com - Sweet and sweeter with the Blues Hog. A really good sweet rib.

John Henry's Texas Pig- Just as good as the Dizzy Dust, it just did not have the spice on the back side. Another VERY good rib.

The taste test was a split decision between the wife and I. She picked the John Henry's Texas Pig Rub. Mine was the the Dizzy Pig. I really like that little backside spice combined with the sweet Blues Hog sauce.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Welcome to the Swamp.....GO GATORS!!!!

Comments

Sign In or Register to comment.